Features. Casing: Stainless steel. Can be installed built-in unit or as freestanding unit (lid DET60/1 required). Circulation pump performance: 400L/min. Shortest program cycle: 90 seconds. 3 minute “Intensive” program dedicated to stubborn food residues avoiding need for pre-cleaning. Max. throughput: 40 baskets/h or 720 plates/h. 3 programs. High-temperature sanitizing at 85°C (185°F) - compliant with Provincial Food Code. (no chemical sanitizer required). Low water consumption providing significant savings on water and chemicals. Built-in booster pump. Water connection. 1 x hose (3/4" threaded union) for Hot water (max. 70°C / 158°F), 200–1000 kPa (29-145psi) flow pressure (hot water recommended for fastest cycle times)
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Organic Foods - What You Need to Know _______________________________
Organic food is GMO-free. Genetically Modified Organisms (GMOs) or genetically engineered (GE) foods are plants whose DNA has been altered in ways that cannot occur in nature or in traditional crossbreeding, most commonly in order to be resistant to pesticides or produce an insecticide.
What Are The Benefits of Organic Food?_______________________________
How your food is grown or raised can have a major impact on your mental and emotional health as well as the environment. Organic foods often have more beneficial nutrients, such as antioxidants, than their conventionally-grown counterparts and people with allergies to foods, chemicals, or preservatives often find their symptoms lessen or go away when they eat only organic foods.