Product DetailsOrganic Raw Clover Blossom honey from GloryBee comes from remote areas worldwide where tracts of land are able to meet organic certification standards. This honey is produced from organically farmed clover fields and made in hives kept without the use of antibiotics, pesticides, fungicides, and herbicides.
This 100% pure, raw honey is not only organic and non-GMO, it is also sustainable and supports SAVE the BEE®. We're proud to bring you a raw, certified organic honey that meets European standards for bee pollen content. Because of the unique way our honey is handled, it retains the bee pollen, enzymes, and other micronutrients normally lost during processing. Our raw honey is never heated over 115 degrees F and is only strained, never filtered. A portion of sales from this honey is donated to SAVE the BEE® which helps support honey bee research and the issue of colony collapse disorder (CCD). Certified kosher and gluten-free, GloryBee's Organic Raw Clover Blossom Honey is honey you can feel good about eating and sharing with your friends and family.
Organic Raw Clover Blossom Honey will remind you of summer year-round with its warm, malty aroma and sweet, tangy flavor reminiscent of sun-ripened raisins.
The texture is thick and velvety. Drizzle it in syrupy, amber ribbons over your morning yogurt or croissant.
- Organic Raw Clover Blossom Honey
- 11.67 lbs
- Non GMO
- Country of Origin: Brazil, Canada & Mexico
SpecificationsBrand: GloryBee Dietary Features: Non GMO Dietary Features: Organic
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Organic Foods - What You Need to Know _______________________________
Organic food is GMO-free. Genetically Modified Organisms (GMOs) or genetically engineered (GE) foods are plants whose DNA has been altered in ways that cannot occur in nature or in traditional crossbreeding, most commonly in order to be resistant to pesticides or produce an insecticide.
What Are The Benefits of Organic Food?_______________________________
How your food is grown or raised can have a major impact on your mental and emotional health as well as the environment. Organic foods often have more beneficial nutrients, such as antioxidants, than their conventionally-grown counterparts and people with allergies to foods, chemicals, or preservatives often find their symptoms lessen or go away when they eat only organic foods.